Garlic Parm Fries (VT)
$4.60
Hand-cuts / garlic aioli / parm cheese.
Fried Green Tomatoes (VT)
$9.20
Green tomato, house breading, ranch dressing.
Roasted Beets (VT,GF)
$9.20
Fresh beets, arugula, fig balsamic glaze, bleu cheese.
Fried Cheese Curds (VT)
$8.05
White cheddar cheese curds, house-breading, ranch dressing.
Texas Chili (GF) Cup
$5.75
Temple's own Emporium CHili.
Texas Chili (GF) Bowl
$9.20
Temple's own Emporium CHili.
Fresh Caprese Salad (VT, GF)
$9.20
Tomatoes, fresh mozzarella, pesto infused olive oil salt, pepper.